Layer Bars, Cookies, Tarts & Crusts & Bases Megan Matthews and Patricia Schroeck, Sweets You Can Eat Layer Bars, Cookies, Tarts & Crusts & Bases Megan Matthews and Patricia Schroeck, Sweets You Can Eat

Vanilla Caramel Cookie Bars

VANILLA CARAMEL COOKIE BARS - Vegan, high-protein, flourless, dairy free, single-servings - Friends are coming for a garden tour. I like to offer sweet treats that are easy to eat while we walk together in the orchard. Luckily, I always keep a batch of vanilla caramel and vanilla cookies my freezer. I simply scoop the caramel onto the cookies and top them with toasted pecans and large crystal salt. These cookie bars are perfect indulgent treats, full of plant-based goodness. Plus, they are easy to grab and go.

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Layer Bars, Protein Bars, Candy Megan Matthews and Patricia Schroeck, Sweets You Can Eat Layer Bars, Protein Bars, Candy Megan Matthews and Patricia Schroeck, Sweets You Can Eat

Chocolate-Dipped Caramel Bars

Chocolate Dipped Caramel Bars - Vegan, gluten-free, dairy-free, refined sugar-free, high-protein, single-servings - “I cannot stop eating these caramel bars!” That is me after I invented these chocolate-dipped, salty caramel almond bars. Are you kidding me? Nothing hits your senses like the combination of creamy caramel and crunchy nuts on a soft cookie base. Then you go all the way over the edge when you drench the whole treat in chocolate coating that snaps as you bite into this perfect Caramel Bar. Go ahead, you know you must bake these! Just allow yourself the excuse…you will give them all as gifts...

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Layer Bars, Protein Bars Megan Matthews and Patricia Schroeck, Sweets You Can Eat Layer Bars, Protein Bars Megan Matthews and Patricia Schroeck, Sweets You Can Eat

Peanuts and Chocolate - 4 Layer Bars

Peanuts & Chocolate 4-Layer Bar - Vegan, high protein, gluten-free, dairy-free, refined sugar-free, single-serving - These are beautiful 4-layer bars. They start with a vegan, gluten free oat crust, then comes the peanut butter layer, then the fudge chocolate layer and finally a layer of shiny hard chocolate with large crystal salt. A perfect summer treat and endurance fuel. Simple recipe, bakes in 12 minutes.

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Layer Bars, Protein Bars, Cookies, Frosting & Fillings Megan Matthews and Patricia Schroeck, Sweets You Can Eat Layer Bars, Protein Bars, Cookies, Frosting & Fillings Megan Matthews and Patricia Schroeck, Sweets You Can Eat

Triple Peanut Butter Cream Bars

Triple Peanut Butter Cream Bars *** Vegan, heart-healthy, high protein, dairy-free, gluten-free *** These tempting cream layer bars satisfy even the most serious peanut butter craving. The cream topping is packed with protein and bursts with robust nutty flavor. Served on top of a crunchy oat cookie crust and topped with roasted peanuts - you have the perfect healthy dessert. Your friends will not believe these delicious, sweet cream bars are made from TOFU!

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Layer Bars, Tarts & Crusts & Bases Megan Matthews and Patricia Schroeck, Sweets You Can Eat Layer Bars, Tarts & Crusts & Bases Megan Matthews and Patricia Schroeck, Sweets You Can Eat

Vegan Oat Cookie Base

Vegan, gluten-free, dairy-free, heart-healthy, single servings

These cookie bases have no sugar, butter or flour and are the perfect excuse for adding scrumptious, sweet, vegan caramel into your life! They form a light crispy oat crust made with pure, plant-based ingredients and heart healthy fats. And yes, you could just enjoy them as simple oat cookies, but luckily, you do not have to. Check out my healthy fudges, caramels, and frostings you could add that transform this cookie base into delicious delight that makes your taste buds sing

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